Chef Kris Wessel of Red Light District, Chef Sean Brasel of Meat Market and Chef E. Michael Reidt from Area 31 were in charge of preparing the dinner. Guest included Anne Owen and Brandon Grant from Miami Modern Luxury, Karen Ven, Mimi Chacin, local director for Common Treads and Epic General Manager, Joe Schwingler.
Friday, August 19, 2011
Common Thread benefit dinner at Area 31
Chef Kris Wessel of Red Light District, Chef Sean Brasel of Meat Market and Chef E. Michael Reidt from Area 31 were in charge of preparing the dinner. Guest included Anne Owen and Brandon Grant from Miami Modern Luxury, Karen Ven, Mimi Chacin, local director for Common Treads and Epic General Manager, Joe Schwingler.
Posted by thescenemiami at 12:05 AM
Labels: Area 31, Common Threads, Epic hotel